Corrigendum to “Different drying techniques effect on the bioactive properties of rose petals” [J. King Saud Univ. – Sci. 36(1) (2024) 103025]

Ahmad Mohammad Salamatullah; Mohammed Asif Ahmed; Khizar Hayat; Fohad Mabood Husain; Shaista Arzoo; Abdulhakeem Alzahrani; Asdaf Alotaibi; Heba Khalil Alyahya; Syed Rizwan Ahmad

doi:10.1016/j.jksus.2024.103137

View/Download PDF

Buy Reprints

PDF

Translate this page into:

Corrigendum

04 2024

:36;

103137

doi:

10.1016/j.jksus.2024.103137

Corrigendum to “Different drying techniques effect on the bioactive properties of rose petals” [J. King Saud Univ. – Sci. 36(1) (2024) 103025]

Ahmad Mohammad Salamatullah^{^a}, Mohammed Asif Ahmed^{^a,⁎}, Khizar Hayat^{^b}, Fohad Mabood Husain^{^a}, Shaista Arzoo^{^a}, Abdulhakeem Alzahrani^{^a}, Asdaf Alotaibi^{^a}, Heba Khalil Alyahya^{^a}, Syed Rizwan Ahmad^{^c}

a Department of Food Science and Nutrition, College of Food and Agriculture Science, King Saud University, Riyadh, Saudi Arabia

b Department of Kinesiology, Nutrition and Health, Miami University, Oxford, OH 45056, USA

c Department of Pharmaceutical Chemistry, College of Pharmacy, King Saud University, Riyadh 11451, Saudi Arabia

⁎Corresponding author. masifa@ksu.edu.sa (Mohammed Asif Ahmed),

Disclaimer:
This article was originally published by Elsevier and was migrated to Scientific Scholar after the change of Publisher.

The authors regret, they have not paid attention to correct the affiliation of Dr. Syed Rizwan Ahmad. The correct affiliation should be: Department of Pharmaceutical Chemistry, College of Pharmacy, King Saud University, Riyadh 11451, Saudi Arabia, which has been corrected in this corrigendum and updated as above.

The authors would like to apologise for any inconvenience caused.

CRediT authorship contribution statement

Ahmad Mohammad Salamatullah: Funding acquisition. Mohammed Asif Ahmed: Formal analysis, Visualization. Khizar Hayat: Validation. Fohad Mabood Husain: Formal Analysis. Shaista Arzoo: Original draft. Abdulhakeem Alzahrani: Supervision. Asdaf Alotaibi: Formal Analysis. Heba Khalil Alyahya: Formal analysis. Syed Rizwan Ahmad: Formal analysis.